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Keeping it Current Video Series

Keeping It Current is a periodic video series with short, topical conversations from the Potatoes USA staff. These provide you with information on what is happening in the world of potatoes in the U.S. and globally.

September 23, 2021

Jared Smith shares his experience as a board member

Natalia Cervantes, Conversation Architect sits down with Jared Smith, a Potato Farmer from Blanca, Colorado to discuss his perspective of what it means to be a Potatoes USA Board Member and what his goals are as Co-Chair of the Research Committee. More…

July 1, 2021

Potatoes USA culinary update

RJ Harvey, Culinary Director, provides an update on the latest culinary innovations that will get more people to enjoy more potatoes at home and at restaurants. More…

March 25, 2021

Staying connected with Potatoes USA

Erena Connon, Assistant Global Marketing Manager, shares how to stay digitally connected with Potatoes USA to receive the most recent Potatoes USA and U.S. potato industry news. More…

March 16, 2021

Feel lucky this St. Patrick’s Day with potatoes!

Join RJ Harvey, Culinary Director, in his tater test kitchen as he gets our tater-tastebuds ready for St. Patrick’s Day by showing us how to make shepherd’s pie with dehydrated potatoes. This recipe is one of eight newly developed, potato-centric recipes themed after St. Patrick’s Day. More…

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