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We’re shaking up something new next month to drive potato purchases: Fry Bags! Building on a take-out trend in Ireland, Fry Bags are an easy, fun way for everyone to enjoy their favorite fries and flavors. Simply cook fries at home or grab some to go, toss them in a paper bag, sprinkle in your favorite spice blend (the Spud Chef has inspiration for you), and shake! Enjoy them straight from the bag for a solo snack or share with friends.
Try it out for your Fourth of July gathering with a Firecracker Fry Bag, flavored with smoked paprika, cayenne, garlic powder, salt, parmesan, and crushed spicy potato chips. Or shake up a bag of your favorite flavors to celebrate National Fry Day on Friday, July 11.
Chefs RJ and Aurora debuted Fry Bags at the International Corporate Chefs Association Summit this week in Chicago, inspiring chefs and foodservice operators from across the globe.
For Fry Bag recipes, inspiration, and content to share with your audiences, visit us on PotatoGoodness.com and follow us on TikTok, Instagram, and YouTube for Fry Bag content all month.
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