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Battling potato viruses: innovations for a healthier harvest
Two years ago, the Potato Research Advisory Committee (PRAC) identified and wrote…
April 27, 2023
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U.S. potato exports reached $2.1 billion in 2022
In 2022, U.S. potato exports reached a record $2.1 billion in sales.…
April 12, 2023
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USDA swears in 32 members to Potatoes USA’s Board of Directors
Alex Caryl from USDA swears in the new Potatoes USA…
April 3, 2023
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New peer-reviewed publication bolsters case against Glycemic Index
A peer-reviewed paper from the Quality Carbohydrate Coalition published in Nutrients on…
March 29, 2023
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Potatoes in the press
February Eat This, Not That: 10 Best Foods To Increase Your Physical…
March 29, 2023
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Scientific Advisory Council members dish on carb quality & potatoes on a popular nutrition podcast
With the White House's recent commitment to nutrition security and health equity,…
March 29, 2023
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Satellite media tour helps consumers jump-start a healthy new year with potatoes
To jump-start the new year, Potatoes USA teamed up with Registered Dietitian…
March 29, 2023
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Team Potato hosts a record-breaking fitness challenge, gains thousands of new members
Team Potato kicked off the new year with its first Strava Challenge.…
March 29, 2023
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Export value increases for all U.S. potato types from July – Dec. 2022
With international markets across the globe showing solid signs of recovery, it’s…
March 13, 2023
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